POMEGRANATE BREAKFAST BOWL
Prep
Total
Yield 1-2 servings
Ingredients
- One pomegranate
- ½ cup of non-dairy milk
- Optional: one tablespoon of coconut sugar (or any oder of your choice).
Instructions
- Peel and de-seed the pomegranate. Place in a bowl, add the non-dairy milk and serve.
Courses Breakfast
Cuisine Nut-Free, Gluten-Free, Soy-Free, Low-Fat
Recipe by The Bright Bird at https://www.thebrightbird.com/pomegranate-breakfast-bowl/